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| 1. |
Chicken Tikka ......................................................................................................
$12.95 |
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Tender pieces of boneless chicken marinated overnight in a blend of yogurt, ginger and garlic, grilled in charcoal fire clay tandoori oven. |
| 2. |
Lamb Boti Kabob
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$12.95 |
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Charcoal grilled boneless spring Lamb, marinated overnight in yogurt, herbs and spices. |
| 3. |
Salmon Fish
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$17.95 |
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Fillet of salmon delicately marinated in fresh herbs and cooked in the tandoor. |
| 4. |
Tandoori Chicken
...............................................................................................
$10.95 |
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A 1/2 chicken marinated overnight in a blend of yogurt, ginger and garlic grilled in charcoal fire clay tandoori oven.
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| 5. |
Tandoori Shrimp
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$17.95 |
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Jumbo shrimps marinated in honey mustard and cooked in the tandoor.
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| 6. |
Lamb Seekh Kabob
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$13.95 |
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Skewered ground lamb marinated with Himalayan spices, herbs, onions and cooked in the charcoal oven.
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| 7. |
Mixed Vegetable Kabob
.....................................................................................$11.95 |
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Paneer, Aloo, Cauli, Broccoli, Green Pepper, Onion and tomato mixed with a blend of yogurt, ginger and garlic grilled in clay oven.
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